Simplified our millet routine
Used to roast grains separately — this saves hours every week. Porridge tastes earthy and fresh.
Harish B. · 22 Jun 2026
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SuVika Harvest
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Wholesome blend of ragi, foxtail, little, proso, kodo, and browntop millets — for porridge and dosa.
₹150
Net weight: 200g · SKU: SUV-HLT-001-01
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100 units available
SuVika Harvest Mixed Millet Powder combines ragi, foxtail, little, proso, kodo, and browntop millets — each washed, roasted, and ground in small batches for a fine, aromatic powder. High in fibre and naturally gluten-free, it supports diabetes-friendly diets and makes an excellent daily breakfast as millet malt or millet dosa. One scoop brings diverse millets to your table without the hassle of sourcing and roasting each grain separately.
| Energy | 339 kcal per 100g (17% RDA) |
|---|---|
| Protein | 9.6 g per 100g |
| Total Fat | 2.8 g per 100g (4.1% RDA) |
| Saturated Fat | 0.5 g per 100g (2.1% RDA) |
| Carbohydrates | 67.3 g per 100g |
| Total Sugar | 1.6 g per 100g |
| Sodium | 13 mg per 100g (0.7% RDA) |
| Dietary Fibre | 9.3 g per 100g |
6 months from date of manufacture
Store in a cool, dry place away from direct sunlight. Keep the pouch airtight after opening for maximum freshness.
Used to roast grains separately — this saves hours every week. Porridge tastes earthy and fresh.
Harish B. · 22 Jun 2026
Millet malt every morning for my parents. They find it easy to digest.
Kavitha J. · 14 May 2026
Mixed with curd for dosa batter — soft, wholesome, and naturally nutty.
Ramesh D. · 28 Apr 2026
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